Criollo is the premier class of cocoa beans. White in color, it turns into a dark chocolate which looks like milk chocolate.
This cocoa bean comes from Hacienda Betulia, a Switzerland-Colombian family business that produces single-variety cocoa beans. The B6 variety has a mild, creamy aroma.
Origin manufacturer: Adliswil, Switzerland
Single Origin Cocoa Beans: Hacienda Betulia, Colombia
Flavors:Chocolate cake, raisins, plums, mocha and tobacco
Variety: Criollo - Hybrid B6
Roasting: 20 min
Conche: 24 hours
Ingredients: Cocoa mass, Sugar
Cocoa content: min. 70%