Vegan dark chocolate with 44% cacao made with cold-pressed almond flour from Sicily. Refined with roasted and subtly salted Sicilian pistachios.
Origin chocolate Maker: Bonn, Germany
Ingredients: Cocoa butter*, raw cane sugar*, de-oiledes almond flour* (17%), cocoa mass, Pistachios seeds (14%), sea salt. (* from controlled organic cultivation)
Contains nuts, may contain traces of eggs, milk and sesame.