Friis Holm La Dalia 85%
Friis Holm uses single-origin cocoa from Nicaragua for most of his chocolate bars. For this, all harvested cocoa pods have to be neatly sorted, which is very time-consuming.
This step is omitted with "The Lazy Cocoa Growers Blend". It is, taken word-by-word, a mixture of different varieties from 10 different cocoa farmers from the La Dalia region. But this is exactly how an incredibly exciting and colorful mixture is created.
Origin chocolate maker: Denmark
Single-origin cacao beans: La Dalia, Nicaragua
Flavor notes: fruity (black currant, dark cherries), slightly floral and with a fine citrus note
Awards: Gold, International Chocolate Awards (2015)
Ingredients: Cocoa beans, Cocoa butter, Sugar
Cocoa Content: min. 85%
May contain traces of nuts.
- Energy: 1591 KJ / 380 KCal
- Fat: 35.0g
- Saturated fat: 11.0g
- Carbohydrates: 30.0g
- Sugar: 15.0g
- Protein: 6.0g
- Salt: 0.01g