Collection: Vegan Bean to Bar Chocolate

Many chocolates from the Bean to Bar movement consist of just two or three ingredients. (1) Cocoa beans, (2) cane sugar, and partly also (3) cocoa butter. With a few exceptions, our entire collection consists only of these three ingredients. Thus, almost the entire range is suitable for vegans. In this overview we have put together the vegan chocolate bars exclusively.

Large selection of vegan chocolate in Switzerland


The selection is therefore very large. In order to have an exciting taste experience, we recommend choosing either the manufacturer or the country of origin. This is the best way to compare the big differences in cocoa beans. For example, a couple of bars from the same manufacturer with cocoa beans from different countries of origin. Or choose the same origin of the cacao interpreted by different chocolate makers from Switzerland and all over the world.

82 products
  • Chocolate Tree Belize Black 100%
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    from SFr. 4.50
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  • Chocolate Tree Chililique Peru 70%
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    from SFr. 4.50
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  • Chocolate Tree Belize Black 100%
    Chocolate Tree Maya Mountain 40& 80g
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    from SFr. 4.00
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  • Chocolate Tree Mezcal 70%
    Chocolate Tree Mezcal
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    from SFr. 4.50
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  • Chocolate Tree Pisco Sour 70%
    Chocolate Tree Pisco Sour 80 & 40 g
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    from SFr. 4.50
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  • Chocolate Tree Porcelana Venezuela 85%
    Chocolate Tree Porcelana Venezuela 80 & 40 g
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    from SFr. 4.50
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    from SFr. 4.50
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  • Chocolate Tree Whiskey Nibs 70%
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    SFr. 8.50
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    SFr. 8.50
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  • Cuna de Piedra Comacalco, Tabasco Mexico 73%
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    SFr. 13.80
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    SFr. 13.80
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  • Cuna de Piedra Comacalco, Tabasco Mezcal Reposado
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    SFr. 14.90
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    SFr. 14.90
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  • Cuna de Piedra Soconusco, Chiapas Mexico 85%
    Cuna de piedra Cacao Mexicano de Soconusco, Chiapas 85%
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    SFr. 13.80
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    SFr. 13.80
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  • Cuna de Piedra Soconusco, Chiapas Mezcal Joven
    Cuna de piedra Chiapas Mezcal Joven
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    SFr. 14.90
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    SFr. 14.90
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  • Definite Chocolate Casabe 70%
    DEIfinite Chocolate Casabe
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    SFr. 7.40
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    SFr. 7.40
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