Collection: Garçoa

Garcoa Team

Andi, Fränzi and Eva are Garçoa, a small, independent bean-to-bar chocolate maker from Zurich Wollishofen. They roast, break and grind the cocoa beans in small batches. The finished chocolate is poured by hand and also packed manually. They are the only puristic two-ingredient manufacturer in Switzerland, i.e. they only use cocoa beans and sugar, without cocoa butter and without additives. The minimal processing brings out the original taste of the origin.

You are one of two Swiss chocolate manufacturers who are part of the European International Chocolate Awards won an award .

Read more about them in our blog post .

6 products
  • Garçoa Chulucanas Peru 75%
    Regular price
    SFr. 10.50
    Sale price
    SFr. 10.50
    Regular price
    Unit price
    per 
    Sold out
  • Garçoa Chulucanas Peru 85%
    Regular price
    SFr. 11.50
    Sale price
    SFr. 11.50
    Regular price
    Unit price
    per 
    Sold out
  • Garçoa Curimaná 76%
    Regular price
    SFr. 10.50
    Sale price
    SFr. 10.50
    Regular price
    Unit price
    per 
    Sold out
  • Garçoa Idukki 78%
    Regular price
    SFr. 10.50
    Sale price
    SFr. 10.50
    Regular price
    Unit price
    per 
    Sold out
  • Garçoa Idukki with nibs 78%
    Garcoa Idukki mit Nibs
    Regular price
    SFr. 11.50
    Sale price
    SFr. 11.50
    Regular price
    Unit price
    per 
    Sold out
  • Garçoa Sronko 75%
    Garçoa Sronko Ghana
    Regular price
    SFr. 10.50
    Sale price
    SFr. 10.50
    Regular price
    Unit price
    per 
    Sold out